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-> [Apple, Condiments, Fruits] -> [Apple-ginger chutney Recipe] |
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Apple-ginger chutney
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| Artist: |
_ |
| Categories: |
Apple, Condiments, Fruits |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 3
| lbs | Tart apples | | | -peel/core/finely chop | | 2
| cup | Brown sugar, packed | | 2 1/2
| cup | Cider vinegar | | 1 1/2
| tbsp | Salt | | 1 1/2
| tsp | Ground ginger | | 1
| tsp | Ground allspice | | 1
| tsp | Ground cloves | | 1
| | Green peppers, finely chop | | 1
| med | Onion, finely chop | | 1/2
| cup | Preserved ginger in syrup | | | -finely chop | | 1/2
| cup | Golden raisins | | | Grated peeled and juice | | | Of ?lemon |
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Procedures:
| 1 | In pan bring 1st seven ingredients to boil. | | 2 | Simmer 10 minutes. | | 3 | Add rest of ingredients and cook for l hour. | | 4 | Ladle into prepared jars and process. | | 5 | Give 1 month to mature. |
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