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Grilled Beef and Grape Kebabs
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| Artist: |
_ |
| Categories: |
Beef, Entrees, Fruits, Grilled, Meats, Vegetables |
| Yield: |
10 |
| Rating: |
0 |
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Ingredients:
| 4
| x | beef sirloin steaks, cut into 1-inch cubes | | 32
| each | seedless white grapes | | 1
| cup | cognac | | x | salt, pepper, parika, cooking oil |
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Procedures:
| 1 | Marinate grapes in cognac for 1 hour. | | 2 | Season beef cubes with salt, pepper and paprika. | | 3 | Arrange beef cubes and grapes on a skewer in alternating order. | | 4 | Brush with oil, then cook over a hot charcoal grill until done. |
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