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Grilled Veal Fillet with Bacon and Cheese
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| Artist: |
_ |
| Categories: |
Bacon, Cheese, Cheese & Eggs, Entrees, Grilled, Sauces & Dressings |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 4
| | veal fillet, about 200g each | | 4
| | sliced bacon | | 4
| x | swiss cheese slices | | | salt and pepper |
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Procedures:
| 1 | Make and incision in the veal fillet and stuff with a slice of bacon (preferably low-fat) and cheese. | | 2 | Season veal fillets with salt and pepper. | | 3 | Cook over charcoal grill for about 5 minutes on each side, until the meat is about medium well. | | 4 | Serve with buttered noodles. |
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