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Hot Buttered Rum

Artist: _
Categories: Beverages, Cocktails, Hot & Spicy
Yield: 1
Rating: 0
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Ingredients:
2 ozDark Rum
1 tspBrown Sugar
4 ozBoiling Water
1 cloves
1 tspButter
Procedures:
1Pour the Water and the Brown Sugar into an Irish Coffee glass.
2Stir until the Brown Sugar is dissolved.
3Add the Rum and the Clove and stir.
4Drop the Butter on top of the drink, and dust the top of the drink with a light layer of Nutmeg.
5Serve in: Irish Coffee Cup
 
 
 
 

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