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Kahlua orange nut cake

Artist: _
Categories: Beverages, Cakes, Desserts, Fruits, Orange
Yield: 1
Rating: 0
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Ingredients:
1/4 cupKahlua
1/4 cupLight cream
2 tbspOrange peel, grated
1/4 cupOrange juice
3 cupFlour, sifted
3 tbspBaking powder
1 tbspSalt
3/4 cupShortening
1 1/4 cupSugar
3 Eggs
2 tbspKahlua
NUT CRUST
1 cupWalnuts, fine chop
2/3 cupFine bread crumbs
1/2 cupLight brown sugar
1/3 cupButter, melted
Glaze
2/3 cupConf sugar
1 tbspKahulua
1 tbspCream
1 tbspButter
Procedures:
1Preheat oven to 350°F.
2Prepare nut crust and press in 10" tube pan, along sides and bottom.
3Combine ?cup kahlua and cream.
4Combine orange peel and juice.
5Sift together the flour, baking powder and salt.
6Cream shortening and sugar until fluffy.
7Beat in eggs, one at a time until blended.
8Stir in dry ingredients, alternately with kahlua and juice mixtures, betaing only seconds until smooth.
9Turn into prepared pan.
10Bake on rack below center of the oven for 50-55 minutes.
11Cool cake in pan for 10 minutes.
12Remove from pan and brush with 2 tb kahlua over top of cake and cool.
13Drizzle glaze over top and let stand unti set. garnish
 
 
 
 

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