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-> [Alcoholic, Beverages, Irish] -> [Irish's cream liqueur 2 Recipe] |
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Irish's cream liqueur 2
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| Artist: |
_ |
| Categories: |
Alcoholic, Beverages, Irish |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 2
| | Eggs | | 1 1/3
| cup | Evaporated milk | | 1/2
| tsp | Chocolate syrup | | 1
| tsp | Vanilla | | 1/3
| tsp | Lemon ext | | 1/4
| tsp | Instant coffee | | 1 3/4
| cup | Irish whiskey |
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Procedures:
| 1 | Place all ingredients in a blender; blend well. | | 2 | Bottle and let mellow in frig at least one week before serving. | | 3 | We found this best after 1 to 2 weeks. | | 4 | Store in frig. | | 5 | Liqueur may be served at room temp by removing from frig an hour or two before serving. | | 6 | Use within 6 months |
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