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-> [Alcoholic, Beverages, Punch] -> [Voodoo punch Recipe] |
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Voodoo punch
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| Artist: |
_ |
| Categories: |
Alcoholic, Beverages, Punch |
| Yield: |
32 |
| Rating: |
0 |
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Ingredients:
| 3/4
| cup | Packed light brown sugar | | 1
| | 3-inch piece fresh ginger | | 2
| tbsp | Peppercorns, whole | | 1
| tbsp | Allspice, whole | | 4
| | Cinnamon sticks | | 2
| cup | Water | | 1
| | Large block of ice | | 26
| oz | Dark Caribbean rum | | 26
| oz | Vodka | | 2
| cup | Orange juice | | 1/2
| cup | Pineapple juice | | 10
| | Flowers, see note | | 10
| | Lemon slices |
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Procedures:
| 1 | Peel ginger and slice thinly. | | 2 | In a 1-quart saucepan, combine brown sugar, ginger, peppercorns, allspice, cinnamon sticks and water. | | 3 | Bring to boil; then reduce heat and simmer, uncovered, 30 minutes. | | 4 | Strain, discarding spices; chill. | | 5 | If made ahead, set aside until ready to use. | | 6 | To prepare punch for serving place ice block (should be 2 quarts) in punch bowl. | | 7 | Add chilled syrup, rum, vodka, orange juice and pineapple juice. | | 8 | Taste and add more juices, if desired. | | 9 | Poke stem of each flower through the center of a lemon slice; float slices atop punch. | | 10 | Serve each drink over ice cubes. | | 11 | A few notes: i find this recipe a little sweet, so i add the juice of a lemon or two before serving. | | 12 | The flowers that the recipe suggests are daisies or hibiscus. | | 13 | It then suggests "other flowers" but this is something to be really careful about, since the first time i served this punch some idiot decided to try the flowers! (takes all kinds). | | 14 | This is a really good for a hot summer night (yes we do get them in canada) - very potent punch. |
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