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Warm tea punch
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| Artist: |
_ |
| Categories: |
Beverages, Punch |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Water | | 6
| | Orange herbal tea bags | | 10
| | Whole cloves | | 2
| | Cinnamon sticks | | 2
| cup | Cranberry juice | | 1 1/2
| cup | White grape juice | | 1/2
| cup | Packed brown sugar | | | Orange slices/whole cloves-- | | | --optional for garnish |
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Procedures:
| 1 | In a medium saucepan, bring water to a boil. | | 2 | Turn off heat; add tea bags, cloves and cinnamon sticks. | | 3 | Cover and steep for 5 minutes. | | 4 | Remove tea bags. | | 5 | Stir in the juices and brown sugar; heat through. | | 6 | Remove spices. | | 7 | Garnish with clove-studded orange slices if desired. |
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