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Poached Pears with Ginger
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| Artist: |
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Alive & | Cooking
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| Yield: |
4 servings
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| Rating: |
0 |
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Ingredients:
- 4 Comice or Naji pears;
- -peeled, stalks left
- ; on
- 1/2 pt White wine
- 3 Floz water
- 2 oz Sugar
- 1/2 Lemon; rind of
- Vanilla pod
- 1 3/4 inch pie fresh ginger;
- -chopped
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Procedures:
Place all the ingredients in a saucepan, simmer until the pears are tender.
Serve hot or cold with a raspberry or apricot coulis.
DISCLAIMER?Copyright 1996 - SelecTV Cable Limited. All rights reserved.
Carlton Food Network http://www.cfn.co.uk/
Converted by MM_Buster v2.0l.
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