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-> [Beans, Couscous, Pastas & Noodles] -> [Kids-cook: couscous Recipe] |
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Kids-cook: couscous
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| Artist: |
_ |
| Categories: |
Beans, Couscous, Pastas & Noodles |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Water | | 1/3
| cup | Raisins | | 1
| tsp | Salt | | 1
| cup | Couscous | | 1
| tbsp | Butter |
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Procedures:
| 1 | Measure water, raisins and salt into saucepan; bring to boil. | | 2 | Stir in couscous and butter; cover and remove from heat. | | 3 | Let stand for 5 minutes; fluff with fork. | | 4 | Serve curried vegetables on top for a delicious dinner. | | 5 | See "kids-cook: curried vegetables" per serving: about 240 calories, 6 g protein, 3 g fat, 47 g carbohydrate |
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