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Greek salad with peppers
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| Artist: |
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| Categories: |
Cheese, Eastern European, Greek, Herbs & Spices, Hot & Spicy, Peppers, Salads |
| Yield: |
5 |
| Rating: |
0 |
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Ingredients:
| 3
| | Tomatoes, chopped | | 1
| | Long English cucumer | | | -chopped | | 1
| med | Onion, thinly sliced | | 1
| large | Pepper, thinly sliced (Red | | | -yellow or orange) | | 1
| cup | Greek olives, or black | | | -olives | | 1/2
| cup | Feta cheese, crumbled | | | DRESSING | | 1/4
| cup | Red wine vinegar | | 3/4
| cup | Vegetable oil or olive oil | | 1
| tsp | Basil | | 1/2
| tsp | Oregano | | 1/2
| tsp | Salt | | 1
| dash | Ground pepper |
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Procedures:
| 1 | Combine the tomatoes, cucumber, onion, peppers, olives and feta cheese in salad bowl. | | 2 | Mix dressing ingredients and add to salad. | | 3 | Toss and serve. | | 4 | Makes 5-6 servings. |
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