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Greek style rice with spinach
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| Artist: |
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| Categories: |
Cereals, Eastern European, Greek, Rice & Grains, Spinach, Vegetables |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1 1/2
| tbsp | Olive oil | | 1
| large | Onion, chopped | | 2
| cl | Garlic, minced | | 4
| cup | Chopped, fresh spinach | | 3
| tbsp | Lemon juice | | 4
| cup | Cooked, long grain rice | | 2
| tbsp | Minced, fresh basil | | | Salt and pepper to taste | | 1/4
| cup | Feta cheese |
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Procedures:
| 1 | In a large skillet, heat oil. | | 2 | Add onions and garlic and cook on medium-high heat till onion is softened. | | 3 | Add spinach, lemon juice and rice. | | 4 | Cook, stirring frequently, until spinach is limp and rice is thoroughly heated. | | 5 | Toss in basil and season with salt and pepper. | | 6 | Orange county register 3/9/9 |
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