Procedures:
| 1 | Bring brown sugar and butter to a boil in saucepan. | | 2 | Thin out with the hot water.mix the cornstarch,vanilla and yolks of 2 eggs with a little water and add to hot mixture, stir until thickened. | | 3 | Cool and put in baked pie shell.make meringue and put on top.brown in 350 oven 10 min |
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