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Hot pasta primavera
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| Artist: |
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| Categories: |
Entrees, Italian, Pastas & Noodles, Western European |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 1
| x | Heavy cream | | 1
| x | Butter | | 1
| x | Reggiano Parmesan, grated | | 1
| x | Salt black pepper to taste. |
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Procedures:
| 1 | Mix all the ingredients together in a saucepan until melted and smooth. | | 2 | Taste, adjust seasonings pour over hot angel hair or linguine that has been tossed with steamed----->vegetables (sliced carrots, broccoli, cauliflower, zucchini, yellow squash (seeds removed), snap peas, snow peas, red bell pepper--you name the vegetable--you can put it in there) for special effect, i cut each slice of carrot and zucchini into flower shapes. | | 3 | It makes a stunning presentation. | | 4 | I serve this as an appetizer in a large scallop shell |
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