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Rice casserole

Artist: _
Categories: Casseroles, Cereals, Entrees, Ovo-lacto
Yield: 1
Rating: 0
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Ingredients:
-rice
-chopped onion
-granted non-fat cheese
-tomatoes
-yellow squash
-zucchini
-non-fat sour cream or
-yogurt
Procedures:
1Cook rice.
2Put rice on the bottom of a 9x12" baking dish Top with chopped onion and grated non-fat cheese Layer on 2 good-sized sliced tomatoes.
3You can also use sliced yellow squash or zucchini.
4Top with non-fat sour cream or yogurt.
5Bake at 350°F for 30 minutes
 
 
 
 

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