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Baked liver with apples

Artist: _
Categories: Apple, Baked, Entrees, Exotic, Fruits, Southern
Yield: 6
Rating: 0
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Ingredients:
1 lbsBeef liver, sliced
2 medApples, chopped
1 medOnion, chopped
1 1/2 tspSalt
1/8 tspPepper
6 sliceBacon, cut in pieces
1/4 cupWater, or beef bouillon
Procedures:
1Place liver in greased shallow casserole.
2Cover with apples, onion, salt, and pepper.
3Top with bacon pieces and add liquid.
4Bake, covered, at 325 °F for 1-?hours, removing cover during last 20 minutes of baking.
 
 
 
 

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