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-> [Barbecue, Creole & Cajun, Entrees, Pork, Southern] -> [Barbecued pork chops Recipe] |
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Barbecued pork chops
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| Artist: |
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| Categories: |
Barbecue, Creole & Cajun, Entrees, Pork, Southern |
| Yield: |
8 |
| Rating: |
0 |
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Ingredients:
| 1/2
| cup | Water | | 2
| tbsp | Dry mustard | | 4
| tbsp | Chili sauce | | 1/4
| cup | Vinegar | | 3
| tbsp | Brown sugar | | 8
| | Pork chops |
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Procedures:
| 1 | Combine ingredients and mix well. | | 2 | Pour over seasoned chops in glass baking dish, cover and bake at 400°F °F for 1-?hours, uncovering last 30 minutes. | | 3 | Water may be added to make gravy. | | 4 | Delicious with ribs also |
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