|
| Home
-> [Asian, Chinese, Entrees, Ethnic, Skillet & Wok] -> [Barbequed (in a skillet) franks Recipe] |
| |
| |
Barbequed (in a skillet) franks
|
| Artist: |
_ |
| Categories: |
Asian, Chinese, Entrees, Ethnic, Skillet & Wok |
| Yield: |
6 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 3/4
| cup | Ketsup | | 1
| tsp | Chili powder | | 1
| tsp | Sugar | | 1
| cup | Water | | 1
| tbsp | Soy sauce | | 1/2
| tsp | Salt | | | Dash of hot sauce | | 8
| | -10 franks |
|
Procedures:
| 1 | Mix all, except the franks, well and put in a skillet and bring to a boil. | | 2 | Add franks and simmer 15-20 minutes. | | 3 | Tastes great and is fast |
|
|
|
| |
| |
| |
|
|
|
|
|
|