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Celery-potato soup

Artist: _
Categories: Entrees, Soups & Stews, Vegetables
Yield: 1
Rating: 0
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Ingredients:
4 cupCelery, chopped
1 cupOnion, chopped
1 clGarlic, minced
1/2 cupButter
1 1/4 cupPotatoes, peeled & diced
1/4 cupParsley, chopped
4 cupBroth, chicken
1/4 tspPepper, white
1/2 tspSalt
Procedures:
1Saute celery and onion in butter for 5 minutes or until tender.
2Add minced garlic and saute another minute.
3Stir in potatoes, parsley and broth.
4Bring to a boil.
5Cover and simmer for 20 minutes or until potatoes are tender.
6Place half of mixture into blender and process for 45 seconds.
7Repeat with remaining mixture.
8Stir in pepper and salt.
9Serve immediately.
10(from "open door cookbook," open door animal sanctuary, st.
11Louis, mo) (mm"d by nancy hagfors - n.hagfors/genie
 
 
 
 

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