|
| Home
-> [Apple, Breakfast, Cheese, Cheese & Eggs, Fruits] -> [Apple-brie cheese omelet Recipe] |
| |
| |
Apple-brie cheese omelet
|
| Artist: |
_ |
| Categories: |
Apple, Breakfast, Cheese, Cheese & Eggs, Fruits |
| Yield: |
4 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 2
| | Apples, peeled, cored & | | | -thinly sliced | | 8
| tbsp | Butter | | 8
| | Eggs | | 8
| tsp | Cream | | | Salt & pepper | | 2
| tbsp | Butter | | 8
| tbsp | Diced Brie cheese |
|
Procedures:
| 1 | Saute apple in butter. | | 2 | Beat together eggs, cream, and salt & pepper until blended but not frothy. | | 3 | Melt butter in omelette pan over high heat until foam begins to recede but before beginning to color. | | 4 | Pour in egg mixture and prepare omelette, beating to lighten but still allowing it to set on the bottom. | | 5 | Fill with sauteed apples and diced brie cheese cubes. | | 6 | Fold or roll and slide out of pan onto a heated plate. | | 7 | Gail"s notes: yum! good luck trying to "dice" brie, tho! |
|
|
|
| |
| |
| |
|
|
|
|
|
|