|
| Home
-> [Bakery, Beer, Breads, Breakfast, Cheese, Cheese & Eggs, Pastry] -> [Beer cheese bread Recipe] |
| |
| |
Beer cheese bread
|
| Artist: |
_ |
| Categories: |
Bakery, Beer, Breads, Breakfast, Cheese, Cheese & Eggs, Pastry |
| Yield: |
1 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| | FOR 1-?LB. LOAF | | 1
| pack | Yeast | | 3
| cup | Bread flour | | 1
| tbsp | Sugar | | 1 1/2
| tsp | Salt | | 1
| tbsp | Butter | | 10
| oz | Beer, at room temperature | | 4
| oz | Processed American cheese | | | -(2 slices) | | 4
| oz | Jack cheese, or any other | | | -(cut in ? cubes) |
|
Procedures:
| 1 | Warm beer and american cheese over low heat on top of stove or in microwave. | | 2 | Cheese doesn"t need to melt completely. | | 3 | Stir. | | 4 | Add all ingredients listed, select white bread and push start |
|
|
|
| |
| |
| |
|
|
|
|
|
|