|
| Home
-> [Breakfast, Cakes, Desserts] -> [Griddle cake(welsh) Recipe] |
| |
| |
Griddle cake(welsh)
|
| Artist: |
_ |
| Categories: |
Breakfast, Cakes, Desserts |
| Yield: |
6 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 8
| oz | Flour | | 3
| oz | Butter | | 2
| oz | Castor sugar | | 1
| | Egg | | 2
| oz | Currants | | 1/2
| tsp | Bicarbonate of soda | | 2
| tbsp | Milk |
|
Procedures:
| 1 | Teisen gri sift the flour, bicarbonate of soda and salt together. | | 2 | Rub the butter into the flour and add the sugar and fruit. | | 3 | Beat the egg and add with enough milk to make a soft dough. | | 4 | Turn on to a floured board and roll out to a thickness of ?inch. | | 5 | Cook on a hot greased griddle |
|
|
|
| |
| |
| |
|
|
|
|
|
|