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James river waffles
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| Artist: |
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| Categories: |
Breakfast, Desserts, Jams & Jellies, Pancakes & Waffles, Waffles |
| Yield: |
4 |
| Rating: |
0 |
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Ingredients:
| 3
| | Eggs, separated | | 2
| cup | Buttermilk | | 2
| cup | Flour | | 1/2
| tsp | Salt | | 2
| tsp | Baking powder | | 1
| tsp | Baking soda | | 6
| tbsp | Melted butter |
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Procedures:
| 1 | Beat egg yolks until light.stir in 1 cup buttermilk.sift together dry ingredients and beat into yolk mixture.stir in remaining buttermilk and butter.beat egg whites until stiff and fold in.bake in hot waffle iron |
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