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Orange waffles with honey-orange syrup
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| Artist: |
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| Categories: |
Breakfast, Desserts, Fruits, Honey, Orange, Pancakes & Waffles, Waffles |
| Yield: |
3 |
| Rating: |
0 |
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Ingredients:
| | -Sue Woodward | | | JONI'S OLDIES | | 2
| cup | Bisquick | | 1 1/3
| cup | Milk | | 2
| tbsp | Vegetable oil, or shortening | | | -melted | | 1
| tbsp | Orange peel, grated | | 1
| | Egg | | 3/4
| cup | Nuts, finely chopped | | | HONEY-ORANGE SYRUP | | 1
| cup | Honey | | 3
| tbsp | Orange juice | | 3
| tbsp | Butter, or margarine |
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Procedures:
| 1 | Beat baking mix, milk, oil, orange peel, and egg with hand beater until smooth. | | 2 | Stir in nuts. | | 3 | Pour batter from cup or pitcher onto center of hot waffle iron. | | 4 | Bake until steaming stops. | | 5 | Remove waffle carefully. | | 6 | Serve with honey-orange syrup. | | 7 | Yield - three 9" waffles. | | 8 | Honey-orange syrup - heat honey, juice, and butter just until warm. |
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