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Pineapple sorbet

Artist: _
Categories: Breakfast, Desserts, Frozen, Fruits
Yield: 6
Rating: 0
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Ingredients:
1 cupWater
1/4 cupWhite sugar
1/4 cupBrown sugar
2 1/2 cupPineapple, chopped
1/4 cupLime juice
1 tbspWhite rum, optional
Sweet star fruit -=OR-=
-- kiwi slices to garnish
-- optional
Procedures:
1Make a syrup by combining the water & both sugars in a non-corrosive pot & bring to a boil.
2Simmer for 5 minutes.
3Remove from the heat & let cool.
4Puree the pineapple in a blender or a food processor & strain through a fine sieve.
5Combine the syrup, pineapple, lime juice & rum.
6Freeze following the instructions for making lemon sorbet.
7Garnish with sliced star fruit or kiwi.
8Variation: pina colada sorbet.
9Substitute 1 c canned coconut cream for the sugar syrup; do not cook.
10Combine with the remaining ingredients & continue as above.
11Jim tarantino, "sorbets!
 
 
 
 

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