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Apple pizza
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| Artist: |
_ |
| Categories: |
Apple, Bakery, Breads, Fruits, Pizzas |
| Yield: |
16 |
| Rating: |
0 |
| Print Recipe |
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Ingredients:
| | CRUST: | | 2 3/4
| cup | Flour | | 1
| pack | Dry yeast | | 3
| tbsp | Sugar | | 1/2
| tsp | Salt | | 1/2
| cup | Water | | 1/4
| cup | Milk | | 1/4
| cup | Butter | | 1
| | Egg | | | APPLE TOPPING: | | 2
| tbsp | Butter | | 2
| large | Cooking apples | | 1/2
| cup | Sugar | | 2
| tbsp | Flour | | 1
| tsp | Cinnamon | | | CHEESE TOPPING: | | 4
| oz | Cream cheese | | 2
| tbsp | Sugar | | 1
| tbsp | Lemon juice | | 1/4
| tsp | Nutmeg | | | STREUSEL TOPPING: | | 1/3
| cup | Flour | | 1/3
| cup | Sugar | | 1/4
| cup | Soft butter |
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Procedures:
| 1 | Blend 1 ?cup flour, yeast, sugar and salt in a large mixing bowl. | | 2 | Heat water, milk and butter until very warm; add to flour mixture and beat three minutes |
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