| 1 | Slow roast and baste baby back ribs with your favorite barbecue sauce for a summer classic. |
| 2 | Place ribs in shallow pan. |
| 3 | Cover with foil and bake at 300 °F for 2 hours. |
| 4 | Finish on grill by turning and basting ribs with barbecue sauce for 12 minutes. |
| 5 | Preparation time: 10 minutes. |
| 6 | Cooking time: 160 minutes. |
| 7 | Nutrient information per serving: calories: 75Protein: 51 g. |
| 8 | Fat: 54 g. |
| 9 | Sodium: 213 mg. |
