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Guacamole 1.1
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| Artist: |
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| Categories: |
Appetizers |
| Yield: |
1 |
| Rating: |
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Ingredients:
| 3
| large | Ripe avocados | | 1
| tbsp | Lemon juice | | 1 1/2
| tsp | Salt | | 1
| tbsp | Onion -- minced | | 1
| large | Tomato, -- diced | | 1
| small | Fresh green chili |
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Procedures:
| 1 | Cut avocadoes in half and remove pit. | | 2 | Scoop out pulp with a spoon. | | 3 | In a large mortar (molcajete), mash avocados, onion, tomato, and chili. | | 4 | (mocajete gives it a delicate spicy flavor). | | 5 | Add lemon juice and salt, mix thoroughly. | | 6 | Serve with corn chips |
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