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-> [Appetizers, Fish, Seafood] -> [Herring in wine and sour cream Recipe] |
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Herring in wine and sour cream
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| Artist: |
_ |
| Categories: |
Appetizers, Fish, Seafood |
| Yield: |
30 |
| Rating: |
0 |
| Print Recipe |
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Ingredients:
| 6
| | MULT HERRINGS | | 1/4
| pint | SCANT WHITE VINEGAR | | 2
| | THINLY SLICED ONIONS | | 3
| | WHOLE BAY LEAVES | | 1
| tsp | PEPPERCORNS | | 1/4
| cup | SCANT DRY WHITE WINE | | 2
| tbsp | SUGAR |
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Procedures:
| 1 | Clean and soak herring overnight in cold water.bring vinegar,onion, peppercorn,and bay leaves to boil.add wine and heat,but do not boil.seive roe to eliminate membrane;mix with sugar and sour cream.add to onion mixture.fillet and cut herring into pieces.layer with sauce in a jar and masrinate,for a day.keep refrigerated..... |
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