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Chocolate chip bread

Artist: _
Categories: Bakery, Breads, Brunch, Chocolate, Pastry
Yield: 1
Rating: 0
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Ingredients:
FOR 1-?LB. LOAF
1 packYeast
3 cupBread flour
2 tbspBrown sugar
2 tbspWhite sugar
1 tspSalt
1 tspCinnamon
4 tbspSoft butter
1 Egg
1 cupWarm milk
1/4 cupWater
1 cupChocolate chips
Procedures:
1Put the first 10 ingredients into the pan, select white bread and push start.
2When the auto bakery "beeps" 5 minutes from the end of the second mixing, add the chocolate chips.
3Note: the chips tend to get a little well done, so turn the darkness control a bit toward light.
4This bread has a cake-like texture
 
 
 
 

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