|
| Home
-> [Baked, Cereals, Cheese, Mexican, North American, Side-dishes, South American, Vegetables] -> [Baked rice with green chiles Recipe] |
| |
| |
Baked rice with green chiles
|
| Artist: |
_ |
| Categories: |
Baked, Cereals, Cheese, Mexican, North American, Side-dishes, South American, Vegetables |
| Yield: |
8 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 3
| cup | Rice, Cooked | | 1
| cup | Dairy Sour Cream | | 1/2
| cup | MontereyJack Cheese, Shredded | | 1/2
| cup | Cheddar Cheese, Shredded | | | Red Chiles, Ground, To Taste | | 8
| oz | Green Chiles, Chopped, * |
|
Procedures:
| 1 | * use 2 4-oz cans of chopped green chiles which have been drained. | | 2 | Heat the oven to 350 °F. | | 3 | Mix all the ingredients in an ungreased 2-quart casserole. | | 4 | Bake, uncovered, for 30 minutes, or until done |
|
|
|
| |
| |
| |
|
|
|
|
|
|