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Fluffy tuna pate
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| Artist: |
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| Categories: |
Appetizers, Asian, Chinese, Ethnic, Fish, Sandwiches, Seafood, Terrines / Mousses & Pates |
| Yield: |
1 |
| Rating: |
0 |
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Ingredients:
| 16
| oz | Cream cheese, softened and | | | Cut in little blocks | | 14
| oz | Tuna -Albacore -water packed | | 2
| tbsp | Dry white wine | | 2
| tbsp | Lemon juice | | 1
| tbsp | Soy sauce | | 1
| tsp | Dill weed | | 2
| tbsp | Parsley, chopped |
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Procedures:
| 1 | Beat all ingredients, except parsley, together. | | 2 | Stir in parsley. | | 3 | This is delicious, either as a spread on crackers, or for sandwiches. | | 4 | You can cut it in half if desired. | | 5 | This will freeze well. | | 6 | Cookie-lady |
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