|
| Home
-> [Appetizers, Asian, Chinese, Ethnic, Filipino, Fried, Lumpia, Stuffed Dishes] -> [Fried lumpia with sesame seeds Recipe] |
| |
| |
Fried lumpia with sesame seeds
|
| Artist: |
_ |
| Categories: |
Appetizers, Asian, Chinese, Ethnic, Filipino, Fried, Lumpia, Stuffed Dishes |
| Yield: |
10 |
| Rating: |
0 |
| Print Recipe |
 |
| Favorites |
Add
to Favorites |
Ingredients:
| 1/2
| cup | Shrimp | | 2
| | Bunches spring onions | | 1 1/2
| cup | Meat asado* | | 8
| | Pieces Chinese mushrooms | | | Soaked in water and cut in | | | Pieces | | 1
| cup | Cubed bamboo shoots | | 2
| | Egg yolks | | 2
| tbsp | Flour | | 1
| tbsp | Rice wine | | | Pepper/salt to taste | | | M.S.G. to taste | | 10
| | Big pieces lumpia wrapper | | 2
| | Egg whites | | 1/2
| cup | Sesame seeds | | | MEAT ASADO: | | 3/4
| cup | Hot stock | | 1/3
| cup | Soy sauce | | 1/3
| cup | Brown sugar | | 2
| tbsp | White wine | | 1
| tsp | Salt | | 1/2
| tsp | M.S.G. | | 2
| | Cloves crushed garlic | | 1
| cup | Pork or ham, whole |
|
Procedures:
| 1 | For pork asado-chinese style: in a 2 qt saucepan, combine stock, sauce, brown sugar, white wine, salt, m.s.g. | | 2 | And garlic. | | 3 | Put in pork. | | 4 | Cover pan, bring to a boil. | | 5 | Lower heat and simmer until meat is tender. | | 6 | Slice meat. | | 7 | Serve hot with sauce or go on with the lumpia directions. | | 8 | Lumpia: combine shrimp, onions, pork asado, mushrooms, bamboo shoots, egg yolks, flour, rice wine, pepper, salt and m.s.g. | | 9 | Wrap in lumpia wrappers. | | 10 | Grease steamer and steam for 10 minutes. | | 11 | Rub with egg whites and sprinkle with sesame seeds. | | 12 | Cool. | | 13 | Fry in hot canola or peanut oil. | | 14 | Serve with your favorite sweet and sour sauce |
|
|
|
| |
| |
| |
|
|
|
|
|
|